This recipe won the Red Sauce category in the 2012 Smoke Signals Barbecue Sauce Contest with its combination of sweet and heat. Creator Betty Newell says it goes well with just about any meat.
Added in Grilling & Chilling
This recipe won the Red Sauce category in the 2012 Smoke Signals Barbecue Sauce Contest with its combination of sweet and heat. Creator Betty Newell says it goes well with just about any meat.
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