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Never heard of it. Anyone ever tried this?

5 comments

  • duuude 12 years, 10 months ago

    I'd be super concerned that the hot water would cause the chemicals in the plastic to leach into the water and corn. Now if the cooler were lined with metal, then that'd be a different story.

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  • Wapiti 12 years, 10 months ago

    Agreed about the plastic. It seems to be a sound cooking theory though. I'm thinking instead of a cooler, use a large ammo can. Something used for ordinance in the 20mm range should do the trick. They lock up tight and are all metal.

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