A quick look at Bill and Terry Timmy, Brooklyn-based makers of artisanal drinking water. Carried overland by their own team of burros, the Timmys source water from around the globe to make their signature batches utilizing ancient, painstaking methods of filtration. They're introducing handcrafted water to the world with an almost pathological attention to craftsmanship and a thirst for helping people become less thirsty. The Timmys represent either the pinnacle or nadir of the artisanal food movement.