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Guy is also shouting for some reason. He is incessantly screaming at us to eat concoctions such as beer-battered meatball sandwiches, wrapped in a pizza and deep-fried in lard. What’s for dessert? A sheet cake dipped in pancake batter, dunked in butter frosting and sprinkled with Pop-Tarts. In short, Guy’s trying to kill us.... Yet, despite being a grown man with a penchant for Billabong clothing, Guy shouldn’t incur all the blame. The real fault should be assigned to the people who gave this madman a platform from which to spout his nutso rants.... The little “cooking” there is left on the Food Network consists of soul-terrorists such as Sandra Lee bursting with pride because she came up with the ingenious idea of sprinkling some oregano on a can of Dinty Moore Beef Stew and calling it “a quick way to make dinner.”
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elsueco 10 years, 10 months ago
Amen.
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glen 10 years, 10 months ago
Oddly, most of the cooking shows I watch(ed) were all on the Travel Channel. Go figure.
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Nickolas 10 years, 10 months ago
I agree. I am tired of the food contest marathons. Tired of Chopped, Food Network Star, etc. It seems that actual cooking is the bottom tier of priority/schedule.
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JakeLonergan 10 years, 10 months ago
It's all part of the horrendous wave of "reality TV" that someone declared dead three or four years ago. But this zombie just won't die and I can't find anything to watch because of it. I'd rather tune in every week to see if there's an episode of The Blacklist I missed. Summer replacements have become nothing but "reality", which I can't say with a straight face.
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emtay 10 years, 10 months ago
Julia Child would beat that azz (I'm sure that's how he'd say it.) With a whisk, of course.
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glen 10 years, 10 months ago
Spatulate!
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TonkaSal 10 years, 10 months ago
Sounds like someone didn't get a hug today.
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elsueco 10 years, 10 months ago
Since I'm ragging on Guy today, let me resurrect this classic review of his "restaurant" in NYC:
"And when we hear the words Donkey Sauce, which part of the donkey are we supposed to think about?"
http://www.nytimes.com/2012/11/14/dining/reviews/restaurant-review-guys-american-kitchen-bar-in-times-square.html">http://www.nytimes.com/2012/11/14/dining/reviews/restaurant-review-guys-american-kitchen-bar-in-times-square.html
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Chet_Manly 10 years, 10 months ago
Thank you for posting that.
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Chet_Manly 10 years, 10 months ago
I make it a point not to watch the food channel (largely for the sentiments expressed above) but I am unfortunately aware of who this guy is for some reason. With regards to this guy:
A: he seems like a real life version of Peter Griffin
B: thank God I never went into a Johnny Garlic's when I lived out there. One less thing in my life to regret.
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zamoose 10 years, 10 months ago
I desperately miss: The Thirsty Traveler and Good Eats.
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