The New Icee Age - Recipes
Posted by jcaudill from www.winemag.com
Remember the joy of chasing down and catching the ice cream truck? The new era of frozen drinks evoke that same uninhibited delight in the form of spiked slushies, buzz-inducing ice pops and potable Sno-cones.
And these boozy brain-freezers are not super sweet-and-sticky affairs from your youth, but satisfy the sophisticated palate (think: Campari-sicles). To chill your guests out properly, here’s your crib sheet—along with six can’t-miss recipes—to crafting your own spirit-soaked novelties this summer.
0 comments
Login to comment →