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270
tacks | Started by
glen
12 years, 3 months ago
Anthony Bourdain's scrambled egg recipe
1
0
glen
We don’t need nearly as much protein as we consume
2
7
glen
Behold, The Pizza Omelette
2
1
glen
Romaine E. coli outbreak 2018: when is it safe to eat salad again? - Vox
3
2
glen
Fajita Thief Gets 50 Years for $1.2 Million in Stolen Goods
1
0
glen
How Hostess Cakes Are Made - YouTube
3
3
glen
Coffee sold in California must carry cancer warning, judge rules
1
4
glen
Yes, I Use a Hair Dryer to Make Roast Chicken—Here’s the Recipe
2
0
glen
Ruth Wakefield, Who Invented the Chocolate Chip Cookie
4
5
glen
The Wild Pizzas of Southern Italy Have to Be Seen to Be Believed
2
2
glen
World's First Beer-Flavored Jelly Beans
0
2
glen
How to Sell a $300 Chocolate Bar
1
2
glen
The Quorn revolution: the rise of ultra-processed fake meat | Life and style | The Guardian
2
3
glen
How the sushi boom is fuelling tapeworm infections
1
0
glen
Dad Uses Cheesesteaks to Document Son's Growth
6
6
glen
Taste-testing Japan's Best Horse Meat
1
1
glen
I Spent 80 Days Trying to Get Abs and It Ruined My Life
9
4
glen
Bacon Getting Sliced At High Speeds
8
1
glen
The Arbynator: Arby's Is Making a New Curly Fries Stuffed Sandwich
3
3
glen
What Donald Trump orders from McDonald's
2
5
glen
Japanese Fast Food Restaurant Sticks Two Steaks Between Buns
1
0
glen
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